How we use land and the changes we make to land are impacting on food security and food supply. Urban environments are often disconnected from their rural hinterlands. It is within this context that a food and climate change project exploring Dublin’s role in Ireland’s food security was proposed. 

The project aims to explore Dublin’s vegetable roads to reconnect citizens with their food heritage and strengthen their understanding of how nature provides food, feed, fuel and fibre. Local chefs will be bringing Dublin’s food history to life through recipes and stories. By sharing these recipes and stories, it is hoped that we spark a dialogue on where our food comes from.

Please note that the details of events listed above are provided by the relevant Local Authorities.