Climate Action Westside is launching an 8‑week intercultural plant‑based cooking programme in Galway to promote climate action.

The project shows how plant-based diets reduce carbon emissions, while addressing concerns about taste, nutrition, and cooking skills. An expert chef will guide participants in preparing and sharing international plant-based dishes with community volunteers.

Recipes will be collected into a recipe book to inspire others, while the programme builds community connections and encourages more sustainable, low‑waste eating habits.

Please note that the details of events listed above are provided by the relevant Local Authorities.